This is a blend of Gelber Muskateller, Weissburgunder, Riesling and Grüner Veltliner on the skins. All grapes come from the same plot in Langenlois, Austria, with the main wine being macerated together. A small amount of other batches that spend longer on the skins are added for the extra touch of spice. Lush notes of stone fruit and a touch of creaminess give this wine its characteristics.
Producer: Weingut Jurtschitsch
Cuvée: Mon Blanc
Grapes: Gelber Muskateller, Weissburgunder, Riesling, Grüner Veltliner