Tocai Friulano, Jakot - Orange, Dario Prinčič, Friuli-Venezia, Italy 2011

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Tocai Friulano and Friulano are used to make this orange masterpiece. 20 days of skin maceration leaves this wine deep and complex. There is honey, mango, apricot in the nose then minerals, leather tones and some earthiness. Slight spice and cloudy its completely alive!   

Producer: Dario Prinčič
Cuvée: Jakot 
Vintage: 2011
Country: Italy 
Region: Friuli-Venezia
Colour: Orange 
Grapes: Tocai Friulano, Friulano
Alcohol: 13%
Farming: Biodynamic
Sulphites: None added 17mg/L

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